Image: NOAA-OER/BOEM |
We met Sea Robins some time ago. They were the large-headed, flat-bellied, bottom-dwelling fish who used their finger-like pectoral fin spines to crawl along the sea floor.
They were great, but I know what we were all asking:
When comes the demon version?
Image: NOAA |
Image: 何宣慶 |
It's as if someone killed a dragon but didn't properly conduct the rituals to ensure it would STAY dead. Add the bright red colour common in the family and it all looks rather gory.
Image: D Ross Robertson |
A lot of them also have devil horns! On their nose. I guess fish-devils do things differently.
Video: I. likeaquarium
Armoured Searobins also creepy-crawl across the ocean floor! They do so using four thick, flexible fin spines. This is different from the normal Sea Robins, who used six spines instead.
It's not uncommon for fishermen to catch these fish and have absolutely no idea what on earth they're looking at. Armoured Searobins make for a poor meal since there are a lot of bones and not a lot of meat on them.
I hope those fishermen are OK! Looking into the eyes of some Armoured Searobins it's clear they're looking right back and calculating the value of your soul...
wow! freaky and funky!
ReplyDeleteIt's like someone smooshed together a bunch of spare parts into an animal. This thing is the platypus of the ocean.
ReplyDeleteIt looks like a real life pokemon turned up to 11!
ReplyDeleteso Esther i herd u liek axlotl?
ReplyDelete@TexWisGirl: Yeah, you can see why so many people are a little shocked when they catch one!
ReplyDelete@Crunchy: Every part of the world needs it's own platypus!
@Esther: Wow! Turns out things get REALLY good at 11!
looks like an alien!
ReplyDeleteI know! It's not at all the kind of thing you'd expect to see on your fishing hook!
ReplyDeleteCaught and ate one on Saturday. It has an exoskeleton with a few lines of bones running from that into the flesh..which is more like that of a crab or crayfish and similar in taste. The exoskeleton stayed intact on the BBQ and flesh in tail came out easily in white flakes. It's not large so was nearly a taste so not to waste it's death.
ReplyDelete